Food & Farming, Past & Present

Food and farming, a constant in southern history and culture, offers a distinct window into this past and sheds light on changes to impact the future. Enjoy a special food and farming focused guided tour through Levine Museum of the New South's award-winning exhibit Cotton Fields to Skyscrapers, then stroll next door to the 7th Street Public Market where participants will experience the diverse regional food culture of the Carolinas. From the produce stand to the "farm-to-fork" pizzeria, guests will learn about sourcing local foods and the purveyors leading the way.

Designed for a maximum of 30 participants. Reservations are required two weeks in advance. Cost is $150 for up to 15 participants; $9 per person over 15.

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